FSSAI certificate template with the official FSSAI logo, company name placeholder, registration number placeholder, and authorized signatory section, issued under the Food Safety and Standards Act, 2006.

FSSAI Registration: A Complete Guide for Food Business Owners

In India, food safety and quality are paramount. Whether you are running a small food stall, a restaurant, or a packaged food business, obtaining FSSAI registration is a legal necessity. FSSAI, which stands for Food Safety and Standards Authority of India, ensures that food products meet hygiene and safety standards to protect consumers.

FSSAI registration is a license issued by the Food Safety and Standards Authority of India to all food business operators (FBOs). It serves as proof that your food business follows the prescribed safety and quality standards.

FSSAI registration provides your business with:

  • Legal recognition to operate in the food industry
  • Consumer trust, as customers prefer licensed and certified food products
  • Protection from legal issues, fines, or business closure

Every food business in India, regardless of size, must obtain an FSSAI license. The type of registration depends on the scale of your business:

  1. Basic FSSAI Registration: For small food businesses with an annual turnover of less than ₹12 lakh.
  2. State FSSAI License: For medium-sized businesses with turnover between ₹12 lakh and ₹20 crore.
  3. Central FSSAI License: For large businesses, food manufacturers, importers, or those operating in multiple states with turnover above ₹20 crore.
  • Brand Credibility: Customers trust FSSAI-licensed food products.
  • Legal Compliance: Avoid penalties and legal complications.
  • Business Growth: Registered businesses can expand into retail chains, online marketplaces, and exports.
  • Consumer Safety: Ensures food products meet safety and hygiene standards.

FSSAI registration is not just a legal requirement; it is a mark of trust and quality for your food business. Whether you are starting a small home-based food venture or a large-scale food manufacturing unit, getting FSSAI registration ensures your business operates legally while maintaining high food safety standards.

So, if you haven’t registered yet, take the first step today to secure your food business and gain customer trust.